Tag Archive

Below you'll find a list of all posts that have been tagged as “Local Food Promotion Program”

USDA Announces Award of Grants Connect Local Markets With Farmers

Dan March 16, 2026 Agri-Business, Economy, Funding, USDA, USDA-AMS

The US Department of Agriculture has announced that over $26.8 million has been awarded to grant projects to connect local markets with farmers. The projects were funded through the Local Agriculture Market Program which includes the Farmers Market Promotion Program, the Regional Food System Partnerships and the Local Food Promotion Project. U.S. Secretary of Agriculture Brooke Rollins said, “Part of …

Australian Citrus Continues to Climb
The U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) has forecast year-over-year production increases for Australian oranges, orange juice and mandarins in 2025–26. ORANGES Orange production in Australia is projected to reach 590,000 metric tons (MT) in 2025–26, up from 580,000 MT the prior year. Of the total forecast, 365,000 MT is expected to […]
Organic Sales, Including Citrus, on the Rise
U.S. sales of certified organic products accelerated in 2025, reaching $76.6 billion with an annual growth rate of 6.8%, according to the Organic Trade Association’s (OTA) 2026 Organic Market Report. In 2025, organic products grew at a fast pace, double that of the comparable marketplace growth of 3.4%. Organic citrus had an especially strong year, […]

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