Tag Archive

Below you'll find a list of all posts that have been tagged as “high fructose corn syrup”

High Fructose Corn Syrup Use Declining in U.S.

Dan February 16, 2017 Corn, Industry News Release

Domestic use of high fructose corn syrup continues to fall, according to the U.S. Department of Agriculture. Sponsored ContentCIR Agriculture Harvester ProductsMarch 1, 2025Nuseed Carinata Covers New GroundOctober 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024

Brazil Announces 2025–26 Initial Orange Forecast
Fundecitrus and its cooperators on May 9 forecast the 2025–26 orange harvest in Brazil’s Citrus Belt of São Paulo and Triângulo/Sudoeste Mineiro at 314.6 million boxes. That would be a 36.2% increase over the 2024–25 harvest of 230.87 million boxes. The expected larger harvest is mainly attributed to more fruit per tree. The increased number […]
Report Citrus Acreage to USDA
The executive director of the Georgia Citrus Association recently reminded fellow growers of the importance of reporting their citrus acreage to the U.S. Department of Agriculture (USDA) Farm Service Agency (FSA). “Accurate acreage reporting is more than a box to check. It’s a powerful tool that directly impacts our ability to receive support, shape policy […]

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