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Tag Archive

Below you'll find a list of all posts that have been tagged as “freezing food”

Ways to Avoid Wasting Your Bountiful Harvest

Dan May 27, 2019 Fruits, This Land of Ours, Vegetables

Your garden produced to much for you to consume? Cathy Isom has some great ways to avoid wasting your bountiful harvest. That’s coming up on This Land of Ours. Too much food from your garden can be a wonderful problem to have. But if you have way more than you can feed yourself and your family and you don’t want …

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Cathy Isomcompostfood donationfreezing foodgardening

RSS News From Citrus Industry Magazine

  • Best Bets for Brown Garden Snail Management
    Brown garden snails (Cornu aspersum) can reach incredible population densities in California citrus orchards if left unmanaged. More than 1,000 snails per tree have been documented in some cases, according to Mark Hoddle, University of California, Riverside biological control specialist. To help growers deal with this problem, Hoddle recently participated in a Citrus Research Board […]
  • CRDF Board Convenes at Industry Conference
    The Citrus Research and Development Foundation (CRDF) board of directors held its June meeting at the Florida Citrus Industry Annual Conference in Bonita Springs. “Congratulations to Florida Citrus Mutual for putting on another outstanding industry conference,” said Rick Dantzler, CRDF chief operating officer. “Several growers who attended told me they got an awful lot out […]

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