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Tag Archive

Below you'll find a list of all posts that have been tagged as “freezing food”

Ways to Avoid Wasting Your Bountiful Harvest

Dan May 27, 2019 Fruits, This Land of Ours, Vegetables

Your garden produced to much for you to consume? Cathy Isom has some great ways to avoid wasting your bountiful harvest. That’s coming up on This Land of Ours. Too much food from your garden can be a wonderful problem to have. But if you have way more than you can feed yourself and your family and you don’t want …

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Cathy Isomcompostfood donationfreezing foodgardening

RSS News From Citrus Industry Magazine

  • Costa Rican Orange Production Forecast
    After an 11% fall in Costa Rican orange production in 2024–25, production is forecast to increase 10% in 2025–26 to 220,000 metric tons (MT). This projection is from the U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS). PRODUCERS AND PROCESSORS Two companies, TicoFrut and Del Oro, control most of the production and practically all […]
  • Hardee County Citrus and Cattle Land Protected
    More than 1,300 acres of ranchlands, wetlands and floodplains along Charlie Creek in Hardee County are now permanently protected through Florida’s Rural and Family Lands Protection Program (RFLPP). The protection ensures long-term conservation of critical water resources, wildlife habitat and working agricultural lands.  The Charlie Creek Marsh project safeguards more than 3 miles of Charlie Creek, […]

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