Tag Archive

Below you'll find a list of all posts that have been tagged as “Enzyme Linked Immunosorbent Assay (ELISA)”

Alabama Announces Enhanced Testing Capabilities for Chronic Wasting Disease

Dan February 20, 2018 Alabama, Industry News Release

Commissioner of the Alabama Department of Agriculture and Industries, John McMillan, in cooperation with Commissioner of the Alabama Department of Conservation and Natural Resources (ADCNR), Chris Blankenship, announce the purchase of new testing equipment at the State Veterinary Diagnostic Laboratory. The equipment known as Enzyme Linked Immunosorbent Assay (ELISA) will be dedicated to testing samples for Chronic Wasting Disease (CWD) …

Oriental Fruit Fly Quarantine Removed
Federal and state officials on Aug. 11 removed the Oriental fruit fly quarantine in California’s Riverside and San Bernardino counties. This action releases the remaining 365 square miles of the quarantine, which contained 1,800 acres of commercial agriculture. Release from quarantine occurred after three generations elapsed since the date of the last detection, based on […]
Improved Pectin From Orange Peels
U.S. Department of Agriculture Agricultural Research Service (USDA ARS) scientists have developed a high-quality and inexpensive pectin that can successfully gel in low-sugar products and still be scalable for commercial production. Pectin, a soluble fiber used mainly for gelling food products like jams and jellies, is naturally found in fruits and vegetables. Most commercial pectins […]

/* ]]> */