Tag Archive

Below you'll find a list of all posts that have been tagged as “carbon credits”

Discussing Carbon Credits

Dan July 2, 2021 Environment, Peanuts

Many discussions have been, and will continue to be held concerning carbon credits. Tyron Spearman looks at what is being said and done. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle Enhancement Board Advances Forage ResearchOctober 3, 2025Florida Cattle Enhancement Board Acts As Catalyst For Timely ResearchSeptember 26, 2025

Freeze Tolerance Is Key to Diversification
Freeze tolerance is a focal point of citrus studies conducted at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) North Florida Research and Education Center in Quincy. As citrus production continues to grow in the cold-hardy citrus region, growers need varieties that are able to withstand prolonged periods of sub-freezing temperatures. Leading […]
Irrigation Management for Improved Citrus Production
By Davie M. Kadyampakeni and Alisheikh A. Atta The conventional four Rs for nutrient management are right source, right place, right rate and right time. This approach allows growers to synchronize nutrient supply with crop demand, enhance tree health and fruit yield, and abate economic costs and environmental losses. In contemporary farming systems in Florida citrus […]

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