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Tag Archive

Below you'll find a list of all posts that have been tagged as “Billy Roberts”

Plant-based Protein Eaters: It’s About Taste

Dan February 21, 2018 Industry News Release

New results from a research firm shows U.S. adults who eat plant-based proteins do so for taste above all other factors. Research firm Mintel reports 52 percent of adults surveyed say taste is the top reason for the choice, outranking diet concerns at ten percent, animal protection at 11 percent, the environment at 13 percent and even health at 39 …

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Billy Robertsplant-based proteins

RSS News From Citrus Industry Magazine

  • Moroccan Citrus Production to Increase
    The U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) recently projected that production of all citrus varieties in Morocco will increase in 2025–26 compared to the prior year. TANGERINES/MANDARINS Morocco’s tangerine and mandarin production is forecast to reach 1.15 million metric tons, up 4% from the previous season. The area planted in tangerines and […]
  • Agriculture Freedom Zones Proposed to Protect Farmland
    Texas Agriculture Commissioner Sid Miller recently proposed a plan to protect farm and ranchland from the rapid spread of data centers. His proposal focuses on creating federal or state-designated Agriculture Freedom Zones (AFZs) that would use targeted tax incentives to guide data center development into appropriate areas. The goal is to safeguard food production while […]

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