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Below you'll find a list of all posts that have been tagged as “Ashley McDonald”

Shaping the Beef Sustainability Conversation

The National Cattlemen’s Beef Association’s (NCBA’s) Senior Director of Sustainability, Ashley McDonald, talks about NCBA’s efforts to engage consumers and producers in the sustainability conversation and demonstrate “continuous improvement.” Shaping the Beef Sustainability Conversation Sponsored ContentFlorida Cattle Enhancement Board Awarded Researcher Discusses New World Screwworm OverviewJune 19, 2026Verdant Robotics Offers Growers Targeted Application of Herbicides or Beneficials through SharpShooter™June 16, …

Ag Groups Ask for Fair and Balanced Trade
A coalition of fresh fruit and vegetable organizations from California, Florida, Georgia, Michigan and Texas on June 2 asked U.S. Trade Representative Jamieson Greer for a managed approach to import volumes. Their letter to Greer sought that managed approach “particularly during the domestic marketing seasons when the timing of foreign competition is itself the injury.” […]
How HLB Research Has Evolved
Huanglongbing (HLB, or citrus greening) disease has been the focus of an enormous amount of scientific research over the past two decades. A new study — “Bibliometric Mapping of Citrus Greening Disease Reflecting Trends, Shifts and Focus Areas” — takes a unique look at that research. It analyzes thousands of scientific publications to identify where […]