Tag Archive

Below you'll find a list of all posts that have been tagged as “artificial beef”

U.S. Cattlemen’s Association Wants Beef Defined

Dan February 15, 2018 Beef, Industry News Release

The United States Cattlemen’s Association wants the Department of Agriculture to clarify the definition of beef. USCA late last week submitted a petition to USDA’s Food Safety and Inspection Service asking the agency for rulemaking on beef labeling to clarify for consumers what is beef derived from cattle and “beef” products created in a laboratory. USCA Presidet Kenny Graner says: …

Citrus Commission Approves Budget and Other Actions
The Florida Citrus Commission (FCC) in October approved a 2024–25 operating budget for the Florida Department of Citrus (FDOC) and heard about marketing programs the budget will fund. The FCC also approved citrus varieties to be included in the 2024 Program for Expedited Propagation. BUDGET AND ASSESSMENT RATES The FCC approved a $21.75 million operating […]
Shiranui Gaining Popularity in Cold-Hardy Citrus Region
Leaders in the cold-hardy citrus region have long advocated for growers to diversify their crop portfolios. Lindy Savelle, executive director of the Georgia Citrus Association, has wanted citrus producers in North Florida, South Georgia and South Alabama to plant alternatives to satsuma mandarins, which has been the predominant citrus type produced in the region. Diversification […]

/* ]]> */