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Below you'll find a list of all posts that have been tagged as “American Peanut Research and Education Society (APRES)”

APRES Meets in Louisville

Dan July 17, 2025 Peanuts, Research

Advancing Peanut Science Through Global Collaboration This week marks a significant event for the peanut industry, as researchers and industry professionals gather in Louisville, Kentucky, for the annual meeting of the American Peanut Research and Education Society (APRES). With members representing over 20 countries and the eight U.S. states that grow peanuts, the conference serves as a critical hub for …

Peanut Industry Focuses on Research and Quality

Dan July 16, 2025 Peanuts, Research

Annual APRES Meeting Highlights Innovation and Education This week, the American Peanut Research and Education Society (APRES) is holding its annual meeting in Louisville, Kentucky, bringing together leading researchers, educators, and industry professionals committed to the advancement of the peanut industry. Founded in 1957, APRES—originally known as the Peanut Improvement Working Group—was established to improve the understanding and development of …

CUPS Performance Continues to Shine
Citrus under protective screen (CUPS) performance in Florida got a big thumbs up from researcher Arnold Schumann in a virtual presentation on Aug. 7. Schumann, a University of Florida Institute of Food and Agricultural Sciences professor, reported on findings from his research at the Citrus Research and Education Center (CREC) as well as commercial CUPS […]
Honeymoon Phase for Georgia Citrus Production
Georgia citrus growers are still in the honeymoon phase of production with regards to disease, said Jonathan Oliver, University of Georgia (UGA) assistant professor and small fruits pathologist. While established groves in Florida have had to deal with disease buildup for decades, disease has yet to be problematic for South Georgia citrus production. But that […]

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