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Below you'll find a list of all posts that have been tagged as “American grown tea”

Agri View: American Grown Tea

Dan May 17, 2017 Agri View, Specialty Crops

Everett Griner talks about American grown tea on the way in today’s Agri View. Next to coffee, tea is one of the most consumed beverage in America. Like coffee, most of it is grown in some other country like India or China. Oh there are a few small tea farms in America. Generally less than 100 acres. Not …

UF/IFAS Colleagues Laud Lukas Hallman
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) colleagues have acknowledged Lukas Hallman for his distinguished achievements and contributions as a graduate student. Hallman completed master’s and doctoral degrees in horticultural sciences in the last six years as a UF/IFAS graduate research assistant. He worked in Associate Professor Lorenzo Rossi’s Plant Root Biology […]
Florida Researchers Visit Brazil’s Citrus Industry
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus researcher Fernando Alferez recently visited Brazil’s Fundecitrus, as well as orchards and experiments in Brazil’s citrus region. Alferez, an associate professor of horticulture at the Southwest Florida Research and Education Center, was accompanied by researchers from Fundecitrus and Embrapa Cassava & Fruits. The project […]

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