Cathy Isom fills you in about a crunchy, appetizing food that you may or may not think of as a fruit. That’s coming up on This Land of Ours. Celebrating National Pepper Month November is National Pepper month. A time to recognize these vibrant colored, crunchy, appetizing fruits. Yes, peppers are fruits, not vegetables, because of the seeds they contain. …
Celebrating National Pomegranate Month
Cathy Isom tells you why you should get to know one of the world’s most healthiest fruits this month. That’s coming up on This Land of Ours. Celebrating National Pomegranate Month Pomegranates date back to ancient civilizations and are also featured in ancient Egyptian mythology and art. Today, we enjoy pomegranates in a wide variety of dishes and drinks, mostly …
Greens to Plant for Cold Weather Gardening
Cathy Isom fills us in about some great greens to plant for cold weather gardening. That’s coming up on This Land of Ours. Greens to Plant for Cold Weather Gardening Gardening doesn’t just begin in the spring and end in the autumn. We can have plenty of plants growing well into the winter, too. And those plants, such as greens, like …
Agri View: BFTP-Selling Directly to the Consumer
In this Blast from the Past episode of Agri View with Everett Griner, Everett talks about more farmers are learning about selling their products directly to the consumers in today’s Agri View. BFTP-Selling Directly to the Consumer Sponsored ContentFlorida Cattle Enhancement Board Allows Viable Research in the Cattle IndustryFebruary 6, 2026Florida Cattle Enhancement Board Track Record Well Received By LegislatorsJanuary …
Halloween Pumpkin Leftovers
Don’t throw those pumpkin carvings away. Cathy Isom lets you know what to do with your Halloween pumpkin leftovers. That’s coming up on This Land of Ours. Halloween Pumpkin Leftovers For those waiting until the last minute, like me, to carve that Halloween pumpkin you may be wondering what else you can do with all of that leftover flesh. Instead …
Georgia Produce Safety Rule Update
The Georgia Farm Safety Program was established in 2013 to develop partnerships and relationships with Georgia Farmers in preparation for new regulatory requirements for Produce Safety under the Food Safety Modernization Act enacted by the U.S. Congress. The Georgia Department of Agriculture is working closely with the U.S. Food and Drug Administration in the implementation and enforcement of this rule. …
Preparing the Garden for Next Year’s Crop
Continuing her series on transitioning from fall to winter gardening, Cathy Isom has some tips about preparing your garden for next year’s crop during the winter months. That’s coming up on This Land of Ours. Preparing the Garden for Next Year’s Crop By now you have probably started a list of how to prepare for the winter months when it comes …
Fall Garden Transition Do’s and Don’ts
Our Fall gardening is winding down and it is time to transition over to Winter gardening. Cathy Isom gives us the Do’s and Don’ts when it comes to Fall gardening. That’s coming up on This Land of Ours. Fall Garden Transition Do’s and Don’ts When it comes to gardening in the late fall, it’s important to have a do’s list… …
Celebrating Spinach Lovers Month
Cathy Isom has us celebrating the power of a green, leafy vegetable that goes great in salads, sandwiches and many other dishes. That’s coming up on This Land of Ours. Celebrating Spinach Lovers Month October is Spinach Lovers Month, so why not give this nutritionally packed leafy green, which is also one of the world’s top 10 Superfoods, some extra …
Planting and Harvesting Bamboo for Different Uses
In the first part of her series, Cathy Isom told us about the bamboo plant, with some of its uses. Today Cathy fills us in about how to plant Bamboo and when to harvest it. That’s coming up on This Land of Ours. Planting and Harvesting Bamboo for Different Uses Bamboo is renowned for growing plentifully and quickly, but it …