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Below you'll find a list of all posts that have been categorized as “Fruits”
When to harvest the tastiest strawberries you’ve ever grown before. That’s coming up on This Land of Ours. When to harvest strawberries depends on the variety you’re growing. June-bearing strawberries will start to ripen all at once, usually over a period of about three weeks. Everbearing strawberries will produce a few different crops; usually, one large harvest in spring, a few …
More tips for planting the tastiest strawberries you’ve ever grown and are better than store bought. That’s coming up on This Land of Ours. Another strawberry variety option to plant is the alpine strawberry, which produces smaller fruits than other types of strawberries, but their flavor is more intense. These plants do best in Zones 3-9, even in part shade. …
How to plant delicious Strawberries that will be way better than store bought. That’s coming up on This Land of Ours. No matter what type of strawberry you grow, make sure to put them in a spot that will get at least 6 hours of direct sunlight along with moist, well-drained soil. Spade soil to a depth of 8-10 inches, …
The best strawberry varieties to grow so that they’ll taste better than store bought. That’s coming up on This Land of Ours. The three main types of strawberries are June-bearing, everbearing, and day-neutral. June-bearing strawberries, such as ‘Shuksan’, grow well in USDA Agriculture Zones 6-10, but some varieties are better for your local conditions than others. Keep in mind that …
How to make your next strawberry crop taste better than store-bought. That’s coming up on This Land of Ours. Biting into sun-ripened strawberries, still warm from the garden, is one of the best summer treats you can enjoy. Just a few rows of plants will fill the fruit bowl and freezer, even after you subtract the samples you sneak while …
By Deborah Tannenbaum, State Executive Director for USDA’s Farm Service Agency; Juan Hernandez, State Conservationist for USDA’s Natural Resources Conservation Service; and Davina Lee, Regional Office Director for USDA’s Risk Management Agency March 22 is National Ag Day, a time for us to thank farmers and ranchers for feeding, sheltering and powering our nation. We also want to celebrate and …
Some food safety tips to consider when visiting Farmers Markets. That’s coming up on This Land of Ours. Farmers markets offer some of the freshest produce and vegetative products you can find, but they also create opportunities to buy locally, and support small farmers, ranchers, and agricultural businesses. It’s important to keep food safety top of mind when exploring farmers …
The trouble-free fruit tree with a tropical twist. That’s coming up on This Land of Ours. Tree farmers in the warmer regions of the United States may want to consider switching things up and growing a crop a little less common. The Longan tree produces tropical fruits with a sweet, floral flavor with a juicy flesh. Longans are related to …
The center providing plant solutions in a diverse climate. That’s coming up on This Land of Ours. The Lockeford Plant Materials Center is a 106-acre facility located in the Central Valley of California. It’s about an hour southeast of the state’s capitol, Sacramento, and is the only plant materials in the state. The center provides plant solutions for the diverse …
The pear tree diseases every farmer needs to be on the lookout for. That’s coming up on This Land of Ours. There are several diseases that can cause serious problems to pear trees. The ones to worry about include Armillaria root rot which is a fungal disease that leads to a range of problems, including the death of the plant. …
