From the National Pork Producers Council: WASHINGTON, D.C., March 25, 2015 – In congressional testimony today, the National Pork Producers Council said the United States must address its mandatory Country-of-Origin Labeling (COOL) law to avoid trade retaliation from Canada and Mexico. The World Trade Organization (WTO) last fall ruled that the U.S. meat labeling law violates U.S. international trade obligations …
Florida Senators Push for More Money for Land Buying
FROM THE NEWS SERVICE OF FLORIDA By JIM TURNER THE CAPITAL, TALLAHASSEE, March 25, 2015………. Several senators want their chamber to float more than a proposed $2 million for land purchases in the Florida Forever program, after voters last year overwhelmingly backed an increase in money for conservation efforts. But for now, those lawmakers will wait to see if the …
NCGA Urges Congress to Pass the Safe and Accurate Food Labeling Act
From the National Corn Growers Association: The National Corn Growers Association applauded the introduction today of legislation to create a national, science-based labeling standard for foods containing genetically modified organisms and urged Congress to quickly pass the bill. The Safe and Accurate Food Labeling Act, introduced by Rep. Mike Pompeo (R-KS) and Rep. G.K. Butterfield (D-NC), will ensure that the …
ASTA Supports Proposed Resolution to Patchwork of State Labeling Regulations
March 25: American Seed Trade Association President & CEO Andrew W. LaVigne released the following statement on the introduction of the Safe and Accurate Food Labeling Act: “The American Seed Trade Association is pleased the Safe and Accurate Food Labeling Act establishes uniform rules and a national certification program for foods that have been produced with
Sugar Association Raises Concerns about Dietary Guidelines
The Sugar Association questioned the 2015 Dietary Guidelines process during testimony delivered at a public meeting Tuesday in Bethesda, Maryland. Download Audio
Florida Senate Adopts Parts of House Water Policy
FROM THE NEWS SERVICE OF FLORIDA By JIM TURNER THE CAPITAL, TALLAHASSEE, March 24, 2015………. The House’s business-friendly approach to protecting Lake Okeechobee has been added to the Senate’s plan for new water policies for the state. The Senate Environmental Preservation and Conservation Committee on Tuesday unanimously approved changes to its
Commissioner Putnam Welcomes RAM National Circuit Finals Rodeo to Florida
From the Florida Department of Agriculture and Consumer Services: TALLAHASSEE, Fla. – Commissioner of Agriculture Adam H. Putnam welcomes the RAM National Circuit Finals Rodeo back to Florida this week. The rodeo finals open Wednesday at the Silver Spurs Arena in Kissimmee, Fla. “Florida is proud to be the new home of the National Circuit Finals Rodeo, one of the …
USDA Implements 2014 Farm Bill Provision to Limit Payments to Non-Farmers
From the U.S. Department of Agriculture: WASHINGTON, March 24, 2015 – The U.S. Department of Agriculture (USDA) today announced a proposed rule to limit farm payments to non-farmers, consistent with requirements Congress mandated in the 2014 Farm Bill. The proposed rule limits farm payments to individuals who may be
NMPF Statement on U.S. Dietary Guidelines Advisory Committee Report
From the National Milk Producers Federation Delivered by Beth Briczinski, NMPF Vice President of Dairy Foods & Nutrition: The Departments of Health and Human Services, and Agriculture, are holding a public meeting today in Bethesda, Maryland, to receive public oral comments on the Scientific Report of the 2015 Dietary Guidelines Advisory Committee. The National Milk Producers Federation is one of
Nutrition Scientist, Registered Dietitian Urges Secretaries to Reconsider Flawed Recommendations
From the National Cattlemen’s Beef Association: WASHINGTON (March 24, 2015) – The Departments of Health and Human Services and Agriculture hosted a meeting for public comments on the Dietary Guidelines Advisory Committee’s report released in February. The recommendations in the report, made by government-appointed nutrition scientists, fail to fully recognize the nutritional benefits of lean beef and conclude by