Net farm income is down across the nation, especially for row crop farmers. Tyron Spearman has the details. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle Enhancement Board Advances Forage ResearchOctober 3, 2025Florida Cattle Enhancement Board Acts As Catalyst For Timely ResearchSeptember 26, 2025
U.S. Ag Groups Urge Congress for New Farm Bill
Many U.S. agricultural groups have joined together in urging Congressional leadership for a new Farm Bill. Tyron Spearman has the details. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle Enhancement Board Advances Forage ResearchOctober 3, 2025Florida Cattle Enhancement Board Acts As Catalyst For Timely ResearchSeptember 26, 2025
Peanut Farmers are in the Field
Peanut farmers are making their way to the fields. Tyron Spearman has the details. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle Enhancement Board Advances Forage ResearchOctober 3, 2025Florida Cattle Enhancement Board Acts As Catalyst For Timely ResearchSeptember 26, 2025
Peanuts Down 4.1 Percent
There is some concerning news for the peanut industry as farmers begin harvest. Tyron Spearman has more details. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle Enhancement Board Advances Forage ResearchOctober 3, 2025Florida Cattle Enhancement Board Acts As Catalyst For Timely ResearchSeptember 26, 2025
Peanut Institute Releases Peanut Consumption Numbers
The Peanut Institute has released the latest figures for peanut consumption. Tyron Spearman shares more. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle Enhancement Board Advances Forage ResearchOctober 3, 2025Florida Cattle Enhancement Board Acts As Catalyst For Timely ResearchSeptember 26, 2025
Ag Issues Summit Highlights Difficulty in Crop Farming
A recent agricultural issues summit highlighted difficulties faced by crop farmers. Tyron Spearman has the details. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle Enhancement Board Advances Forage ResearchOctober 3, 2025Florida Cattle Enhancement Board Acts As Catalyst For Timely ResearchSeptember 26, 2025
Dry June’s Impact on Georgia’s Dryland Peanuts
By Clint Thompson The dry month of June stalled Georgia’s dryland peanuts. While half of the state’s peanut acres are irrigated, half do not have access to irrigation. That made growers with dryland fields vulnerable to prolonged dry periods, like what producers experienced in June. Scott Monfort, University of Georgia Extension peanut agronomist, discussed the scenario facing dryland peanut farmers. …
Cotton and Peanut Research on Display During Annual UGA Field Day
By Clint Thompson The Georgia Cotton Commission and Georgia Peanut Commission hosted their annual research field day with the University of Georgia (UGA) on Wednesday, Sept. 4. Both row crops were put under the spotlight at the different stops during the morning field day held on the UGA Tifton Campus. Specialists, like Camp Hand, UGA Extension cotton agronomist, highlighted different …
Update on The Peanut Crop
The U.S. peanut crop has had plenty of ups and downs this season. USDA meteorologist, Brad Rippey, shares an update on the peanut crop. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle Enhancement Board Advances Forage ResearchOctober 3, 2025Florida Cattle Enhancement Board Acts As Catalyst For Timely ResearchSeptember 26, 2025
Georgia Peanut Crop Update
By Clint Thompson Georgia peanut producers are on the cusp of starting this year’s harvests. According to Scott Monfort, University of Georgia Extension peanut agronomist, the crop has good potential, considering the weather challenges growers have faced from start to finish. “I think we’ve got a good, decent crop. The quality should be good. The yield should be all right. …