Cathy Isom has a few healthy tips about celebrating one of the oldest foods known to man. That’s coming up on This Land of Ours. Celebrating National Artichoke Hearts Day Friday March 16th is National Artichoke Hearts Day. According to the California Artichoke Advisory Board, artichokes are a good source of antioxidants, vitamin C, folate and magnesium. The antioxidants in …
Exchanging Seeds at a Seed Library
Cathy Isom fills you in about how you can start a garden by exchanging seeds like library books. That story’s ahead on This Land of Ours. Exchanging Seeds at a Seed Library Whether or not your new to gardening or looking for a new way to grow your own flowers and produce – a seed library may be worth looking …
Top Vegetable Varieties for 2018
Cathy Isom tells us just a bit about the top new veggie varieties of the new year. That’s coming up on This Land of Ours. Top Vegetable Varieties for 2018 Each year, non-profit All-America Selections picks the top new varieties of vegetables and flowers of the year. And, some great ideas for how to prepare them with tasty recipes from …
Tips for Starting a Flower Garden
It is time to get gardening! Cathy Isom has some tips for starting a flower garden. That’s coming up on This Land of Ours. Tips for Starting a Flower Garden Spring is coming… and that means blooming colors on trees and flowers in the garden soon. If you aren’t ready to tear up a patch of lawn to start a …
Celebrating National Plant a Flower Day
Cathy Isom has us celebrating a day dedicated to beautifying our world with flowers. That’s coming up on This Land of Ours. Celebrating National Plant a Flower Day Today is the day we can set things in motion for spring, because its National Plant a Flower Day. Each year this day is dedicated to the planting of flowers and looking …
Celebrating National Meatball Day
Cathy Isom finishes out this week of celebrating food with one food holiday that you can literally have a ball. That’s coming up on This Land of Ours. Celebrating National Meatball Day Friday, March 9th is National Meatball Day. This unofficial food holiday is a perfect way to celebrate the little orbs of meat that makes so many dishes special. …
Celebrating National Flour Month
Cathy Isom continues her series this week on celebrating food with the crucial baking ingredient recognized in the month of March. That’s coming up on This Land of Ours. Celebrating National Flour Month Although it is not as well known as some of the other significant food holidays, March bears another significant honor — National Flour Month. When it comes …
Celebrating National Celery Month
Cathy Isom has us celebrating a vegetable that’s also known as one of the world’s healthiest foods. That’s coming up on This Land of Ours. Celebrating National Celery Month March is National Celery Month. And if you’re not aware of just what this hearty vegetable can do for you, this is the month to find out. Celery is high in …
Celebrating National Frozen Food Month
Cathy Isom has the cool facts about why you will want to pay closer attention to the frozen food aisles at your local market this month. That’s coming up on This Land of Ours. Celebrating National Frozen Food Month and Day March is National Frozen Food Month. So you may want to pay closer attention to those aisles of freezers …
Celebrating National Nutrition Month
We are celebrating good health with Cathy Isom telling you why this is the month to be on a mission with your nutrition. That’s coming up on This Land of Ours. Celebrating National Nutrition Month Every year the Academy of Nutrition and Dietetics designates March as National Nutrition Month®. It’s a way to inform and educate the public on the …