Below you'll find a list of all posts that have been categorized as “Education”
The National Peanut Board is working to start a new club at various colleges around the country to get students using more peanuts. Tyron Spearman has more details. Sponsored ContentFlorida Cattle Enhancement Board Provides Funding For Quicker Response to Research QuestionsApril 10, 2026Florida Cattle Enhancement Board Provides Opportunities That Spark Research ProjectsApril 3, 2026United Dairy Farmers of Florida Director Encouraged About the FutureMarch 27, …
I’m Mark Oppold with an American Agriculture History Minute. One-room schoolhouses are an important part of American agriculture history. Early settlers knew the importance of education since a large portion of the population lived in small rural communities or isolated rural areas. The local one-room school was the answer, often built by nearby farmers. In fact, most of the teachers …
I’m Mark Oppold with an American Agriculture History Minute. One-room schoolhouses are part of American agriculture history, the Eureka Schoolhouse in Springfield, Vermont, one of the earliest recorded one-room schools built in 1785. As settlers moved west, the one-room schoolhouse model moved with them. Abraham Lincoln attended a one-room school in 1822 in rural Illinois. One-room schools were still being …
I’m Mark Oppold with an American Agriculture History Minute. Henry C. Groseclose is an important part of American agricultural history. Groseclose was an ag education teacher at Blacksburg Virginia High School. In March of 1920, he organized a club for any high school boy who was interested in making agriculture a career. Word spread across the state to other high …
(WIA/ORLANDO, FL/March 18, 2025) — Applications are now being accepted for the 2025 Women in Agribusiness (WIA) Student Scholarship Award. Chosen recipients will enjoy complimentary registration and accommodations at the 2025 WIA Summit in Orlando, Florida, September 22-24, where they will be among more than 1,000 decision-makers in the sector. The deadline to submit applications is Sunday, July 13. Thanks to generous …
Teachers across Alabama look for learning opportunities for their younger students, and one of those places that many like to visit is the MOOseum at the Alabama Cattlemen’s Association (ACA) building in Montgomery. ACA Executive Vice President Erin Beasley says this is the time of the year they see visits from a lot of students. For the past 30 years, the MOOseum has been the …
Generation Z, otherwise known as Gen Z, are those born from 1997-2012. This generation is entering the workforce and increasing their buying power, thus an important segment for the National Peanut Board to be targeting. As Tyron Spearman reports, peanut promotions will be targeting this age group in 2025. Sponsored ContentFlorida Cattle Enhancement Board Provides Funding For Quicker Response to Research QuestionsApril …
Thursday, February 20th will be the 10th annual Give FFA Day during National FFA Week. It is a day dedicated to making a difference in the lives of over a million FFA members across the country and growing the next generation of leaders. The National FFA Organization is a school-based national youth leadership development organization with the mission of helping students develop their leadership skills …
The Alabama Cattlemen’s Association (ACA) works with a variety of folks across the state in getting the beef message out. And according to ACA Director of Consumer Outreach, Josie Jones, that includes culinary students. To learn more about beef checkoff promotions, contact the ACA office in Montgomery at 334-265-1867. Sponsored ContentFlorida Cattle Enhancement Board Provides Funding For Quicker Response to Research QuestionsApril 10, …
The National Cattlemen’s Beef Association (NCBA) recently announced the release of its updated Beef Quality Assurance (BQA) National Manual, which serves as a resource for science-based cattle production information and is free to all. “BQA empowers beef producers to maximize their potential to make the most efficient and responsible use of natural resources for effectively producing the world’s most nutritious and flavorful …
