Grocery Inflation Cooling

Dan Economy, This Land of Ours

A little relief at the grocery store. That’s coming up on This Land of Ours. After two years of climbing grocery bills, things are starting to cool off. “In April grocery inflation on a three-month annualized basis, which is just saying if the three months we’re looking at stayed that way all year, inflation was actually negative,” Joelle Gamble, Deputy …

Farmer Sentiment Sours as Crop Prices Decline

Dan Commodities, Economy

Producer sentiment fell to its weakest reading since July 2022, as the Purdue University-CME Group Ag Economy Barometer Index declined 19 points in May to 104. The month’s weak sentiment reading was fueled by declines in both of the barometer’s sub-indices. The Index of Future Expectations declined 22 points to 98, while the Index of Current Conditions fell 13 points …

Peterson Says Trade Only a Small Part of Farm Bill

Dan Economy, Trade

by Sabrina Halvorson While trade is a major part of the success of American agriculture, former long-time Minnesota Congressman Collin Peterson speaking at the recent U.S. Meat Export Federation (USMEF) Spring Conference said trade is only a small part of the farm bill. “The trade things in the farm bill are minuscule. I mean, the MAP (Market Access) Program is …

Market Pressure May Continue

Dan Commodities, Economy

The markets reopen today after the holiday break. But as Mark Oppold reports, some of the pressure from last week may continue this week. Sponsored ContentWhat Sets Provysol® Fungicide ApartJuly 8, 2025CIR Agriculture Harvester ProductsJuly 1, 2025Nuseed Carinata Covers New GroundOctober 1, 2024

Lab-Grown Meat Carbon Footprint Potentially Greater than Retail Beef

Dan Agri-Business, Beef, Cattle, Economy, Marketing, Research, This Land of Ours

Is lab-grown meat worse for the environment? That’s coming up on This Land of Ours. A new report suggests lab-grown meat may have a larger carbon footprint than retail beef. Researchers at the University of California-Davis found that lab-grown or “cultivated” meat’s environmental impact is likely to be “orders of magnitude” higher than retail beef based. Researchers conducted a life-cycle …

NIFA Helps Veterinary Medical Students Repay Loans

Dan Beef, Cattle, Dairy, Economy

USDA’s National Institute of Food and Agriculture (NIFA) helped 89 food animal veterinary practitioners with loan repayments from the Veterinary Medicine Loan Repayment Program in 2022. NIFA reported this week that the 89 students from 28 American Veterinary Medical Association accredited Colleges received nearly $9 million in loan repayment benefits. The Debt Repayment Program with EDUdebt up to $75,000 in loan repayment …

A Deadline Extension for Livestock Disaster Programs

Dan Cattle, Economy, USDA-FSA

Livestock producers suffering loss from weather related disasters last year still have time to apply for the Farm Service Agency’s suite of livestock disaster assistance programs. Rod Bain has more details. Sponsored ContentWhat Sets Provysol® Fungicide ApartJuly 8, 2025CIR Agriculture Harvester ProductsJuly 1, 2025Nuseed Carinata Covers New GroundOctober 1, 2024

USDA to Bring Jobs to Rural Partners Network

Dan Agri-Business, Economy, Labor and Immigration, This Land of Ours

The USDA is working to bring more jobs to rural communities. That’s coming up on This Land of Ours. The Department of Agriculture this week announced an effort to help rural communities to address some of their immediate needs and foster long-term economic growth. USDA is providing loans and grants to help people living in rural and Tribal communities in …

USDA Offers Assistance to Help Organic Dairy Producers

Dan Agri-Business, Cattle, Dairy, Economy, Funding, Organic, This Land of Ours, USDA-FSA

Help for organic dairy producers. That’s coming up on This Land of Ours. The Department of Agriculture (USDA) recently announced assistance for dairy producers with the new Organic Dairy Marketing Assistance Program (ODMAP). The program helps dairy producers mitigate market volatility, higher input and transportation costs, and unstable feed supply and prices that have created unique hardships in the organic …