A new research review, published in Frontiers in Immunology, has found that a glass of citrus juice contains key nutrients and bioactive substances that help human immune systems work efficiently. Scientists examined evidence from nearly 200 different studies and reports. They concluded that vitamin C, folate and polyphenol compounds in citrus juice can impact immune health, fight inflammation and improve …
More Hurricanes Predicted
The Colorado State University (CSU) Department of Atmospheric Science on July 8 increased its predicted number of hurricanes in 2021 to nine, up from eight in its June forecast. It also increased the expected number of named storms to 20, up from 18 in the June forecast. This is expected to be an above-average Atlantic basin hurricane season. The average …
Avoiding Heat-Related Deaths
A new University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) report showed 215 people in Florida died from heat-related causes in the last 10 years. The fact that heat-related deaths happen throughout the year surprised the researchers who wrote the report. Serap Gorucu, a UF/IFAS assistant professor of agricultural and biological engineering, helped write the report. She and …
OJ Consumption Aids Children’s Health
Moderate consumption of 100% orange juice (OJ) should be encouraged in children due to its multiple health benefits and lack of negative impacts on body weight, numerous studies indicate. The studies have revealed that children who regularly drink 100% orange juice have higher intakes of key nutrients, higher quality diets, and may have healthier lifestyle habits than children who do …
Florida Citrus Season Ends on Sour Note
(NSF/July 12, 2021) — Florida’s beleaguered citrus growers ended the 2020-2021 growing season Monday with a yield below what had already been expected to be one of the lowest in decades. The U.S. Department of Agriculture announced Florida growers produced enough oranges — mostly for orange juice — to fill 52.8 million 90-pound boxes, the industry standard, during the season …
Supreme Court Rules on Ag Property Right
The U.S. Supreme Court in June ruled that a nearly 50-year-old California regulation requiring agricultural businesses to allow union organizers to enter their property for a minimum number of hours and days each year is an unconstitutional taking without compensation. A California nursery and a shipping company had challenged the regulation as essentially creating an easement across their private property without their …
Agriculture Dangers Revealed in Research
New research suggests that the agriculture industry is more dangerous than previously believed. The research revealed that from 2015 to 2019, more than 60,000 people across the United States were treated in emergency departments for nonfatal, agricultural-related injuries. Significantly, nearly a third of those injured were youths, according to study author Judd Michael. Michael is a professor of agricultural and …
Making Sense of Biologicals: Improve Fruit Size and Quality
Citrus growers need as many tools in their toolbox as possible. With the Florida citrus industry decimated in recent years, mainly due to citrus greening disease, growers are exploring all options to help them succeed. CYAN 365®, a biostimulant from C Green Ag Biotechnology, is one tool that has proven to help enhance the quality and size of citrus crops, …
Study: Beverage Labels Confuse Parents
Beverage labeling regulations appear to fall short of helping parents identify the ingredients of drinks they purchase for their children, a recent study published in Pediatric Obesity suggests. This has researchers calling for changes to labeling regulations to increase transparency and help consumers choose healthier beverages. The online study included more than 1,600 parents who had healthy 1- to 5-year-old children. Parents were shown …
Understanding Physiological Fruit Drop of Citrus
Citrus flowers profusely, but less than 2% of the flowers become harvestable fruit. In other words, 98% of the flowers seen during bloom will end up on the grove floor at some point during fruit development, whether as a flower, fruitlet, young fruit or mature fruit. Profuse flowering allows trees to produce enough fruit to carry forward seeds. However, excessive …