Back in May, we told you the Florida Beef Council (FBC) had kicked off an e-commerce program promoting beef for summer grilling. FBC Director of Education & Promotion, DeAnne Maples, told Southeast AgNet’s Randall Weiseman that they are pleased with the numbers coming back from that effort. For more information about Beef Checkoff promotions in Florida, contact the FBC office in Kissimmee at …
U.S. Cattle on Feed Down 1 Percent
The U.S. Department of Agriculture (USDA) issued its September Cattle on Feed Report and the new numbers indicate cattle and calves on feed for the slaughter market in the U.S. for feedlots with capacity of 1,000 or more head totaled 11.4 million head on October 1, 2022. That is 1 percent below October 1, 2021. The inventory included 6.90 million steers and …
NMPF Urges Farmers to Consider DMC
We told you earlier this week that signup for USDA’s Dairy Margin Coverage (DMC) program for 2023 is underway. And with rising costs eroding dairy margins despite high farm milk prices, the National Milk Producers Federation (NMPF) is urging farmers to sign up for maximum 2023 coverage under the program. DMC is designed to promote stable revenues and protect against financial catastrophe for small …
Senators Propose Funding Increase for Marketing Programs
A group of Senators recently introduced legislation to increase annual funding for USDA International Marketing Programs, the Market Access Program (MAP) and the Foreign Market Development Program (FMD). U.S. Meat Export Federation (USMEF) President and CEO Dan Halstrom says while MAP and FMD have received steady funding from Congress and the programs have strong, bipartisan support on Capitol Hill, MAP funding has remained static since …
Agricultural Markets Could Benefit from Lower Investments Elsewhere
Agricultural markets could benefit in the near term from the lower stock market prices we’ve been seeing as of late. Mark Oppold has more details. Sponsored ContentNuseed Carinata Covers New GroundJuly 31, 2024CIR Agriculture Harvester ProductsJuly 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024
A Surprise in USDA’s Cattle on Feed Report
USDA released their September Cattle on Feed Report, and it shows the number of cattle and calves on feed for the slaughter market in U.S. for feedlots with capacity of 1,000 or more head was 11.3 million head on September 1, 2022. That is slightly above September 1, 2021, and the second highest September 1st inventory since the series began in …
USMEF Leadership Celebrates 45th Anniversary of Japan Office
Leaders of the U.S. Meat Export Federation (USMEF) traveled to Tokyo last week to mark the 45th anniversary of the USMEF Japan office. They met with meat industry leaders, hosted a meat recipe session for Japanese cooking teachers and social media influencers, visited displays of U.S. meat in grocery stores and held an anniversary seminar for 200 of the country’s meat industry representatives. …
A Possible Cutback in Beef Production Next Year
Next year may bring a cutback in U.S. beef production. (Gary Crawford and USDA Outlook Board Chairman Mark Jekanowski) USDA Outlook Board Chairman Mark Jekanowski with the latest forecasts for steer prices this year and next. Sponsored ContentNuseed Carinata Covers New GroundJuly 31, 2024CIR Agriculture Harvester ProductsJuly 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024
Lower Prices Paid at Labor Day Cattle Sale
Cattle from 27 states were on hand for a big Labor Day Sale held last week. But as Mark Oppold reports, prices paid for those cattle were a bit lower than a previous sale. Sponsored ContentNuseed Carinata Covers New GroundJuly 31, 2024CIR Agriculture Harvester ProductsJuly 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024
Dairy Checkoff Competition Focusing on “Calming Benefits”
Touting the calming benefits of dairy. That’s coming up on This Land of Ours. The Dairy Management Incorporated’s New Product Competition is accepting applications for innovative products that focus on dairy’s qualities related to calming. The program used to be known as the National Dairy Council New Product Competition. It’s open to U.S. undergraduate and graduate students to develop products …