Below you'll find a list of all posts that have been categorized as “Agri-Business”
In March, during National Peanut Month, you can join the celebration featuring one of America’s favorite snack foods. This little legume is a powerhouse of flavor, they say, and with versatility. Humans have been consuming the peanuts since 1400 BC, a long time. Also known as ground nuts, the peanut grows underground and belongs to the leguminae family, which includes peas and beans. …
The US Meat Export Federation is highlighting the gains of meat exports in the USDA’s 2025 year-end data. USMEF President and CEO Dan Halstrom provided an overview of the near record pork exports last year. “A very good month at 258,000 metric tons for the month of December. That gives us an annual total that comes in with the number three …
The National Pork Producers Pork Forum opens today in Kansas City, with the pork trade remaining strong. Pork export sales remain strong, in fact last week’s total the highest so far this year, Mexico, remaining our number one customer. CME Lean Hog Index, the highest since mid-November. April Lean Hog Futures reached a high on February the 6th, up at 99.80. Futures fell back from …
Early American settlers faced a unique challenge: producing enough food and cash crops in unfamiliar lands with limited resources. In the absence of modern communications, these pioneers relied heavily on one vital resource—their neighbors. Learning from Those Around You As Mark Oppold notes in his American Agriculture History Minute, “Early settlers relied on friends and close neighbors for information on …
The U.S. Department of Agriculture has announced progress toward correcting the trade deficit to a trade surplus for agriculture and we had the opportunity to sit down with Under Secretary for Trade and Foreign Agricultural Affairs Luke Lindberg to get more details. Under Secretary Lindberg said, “We are excited to be announcing progress, right? So our goal is to get back …
Veterinarians across the southeast will be coming together this weekend for the Southeastern Food And Farm Veterinary Summit and we caught up with Dr. Keri Riddick with the Georgia Veterinary Medical Association to learn more. Dr. Riddick said, “So this weekend starting on Friday, March 6th, we have the Southeastern Food and Farm Veterinary Summit and this is an annual conference that …
Weather coming in like a lion in many areas around the country, but so is the cattle trade, keeping an eye on live cattle and feeder cattle. Big sell-off late last week, many suggesting month-end selling. Strike potentially at Greeley, Colorado plant, and we understand that grievance is not all about money there. And when you add the Tyson plants, set-downs and slow-downs at …
French Settlers Arrive on the Mississippi French settlers arrived at what is now St. Louis in the early 1700s. At that time, the Mississippi River Valley was a critical corridor for trade, transportation, and expansion. These early settlers established communities along the river, relying heavily on agriculture to sustain their livelihoods. Initially, the French remained on the east bank of …
U.S. Secretary of Agriculture Brooke Rollins has announced that USDA is launching the “One Farmer, One File” initiative. The effort is meant to modernize the department’s efforts by making “sweeping technological improvements,” with a single record that follows the farmer no matter where they interact with the department. “Every single day at USDA, our focus is on making life easier, …
Water is crucial for any livestock producer, regardless of the weather and Tusker Livestock Waterer’s offers producers options for watering their herds. We caught up with Paul Thompson with Tusker to learn more. Thompson said, “Freezing tanks, freezing water troughs is one of the biggest aggravations in the cattle industry for sure. So what we’re making is a roto-molded, completely spray …
