How to grow a unique and tasty veggie that chefs love. That’s coming up on This Land of Ours. Common ice plant is one of those veggies that chefs love because it makes a unique addition to the restaurant menu. If you want something special that isn’t fussy in the garden, try growing it yourself! It’s also known salty ice plant …
Crop Estimates Recap
Tyron Spearman has a recap of where things stand for the various row crops in USDA’s latest report. Sponsored ContentFlorida Cattle Enhancement Board Awarded Researcher Discusses New World Screwworm OverviewJune 19, 2026Verdant Robotics Offers Growers Targeted Application of Herbicides or Beneficials through SharpShooter™June 16, 2026Florida Cattle Enhancement Board Provides Resources To Researchers For Applied ResearchJune 12, 2026Florida Cattle Enhancement Board …
Bayer Product Protects the Grass You Want, Manage What You Don’t
When it comes to year round protection for your pastures and better quality hay, Bayer has a product that can help protect the grass you want, while managing the grass you don’t. Rezilon is newer product that is applicable to ranchers across the Southeast. Bayer Range and Pasture Account Manager, Brian Cain, explained to Southeast AgNet’s Randall Weiseman what this product can do. Rezilon can help control …
Rep. Scott Working to Bridge the Rural Divide
Last month, the U.S. House Agriculture Committee unanimously advanced a bipartisan bill that authorizes $43 billion to expand rural broadband service nationwide. The Broadband Internet Connections for Rural America Act would authorize $4.5 billion in annual funding, starting in fiscal year 2022. This has been a priority for Rep. David Scott (GA-13), Chairman of the House Agriculture Committee. He talks about the rural divide we …
USDA Accepting Applications to Help Cover Costs for Organic Certification
The U.S. Department of Agriculture (USDA) has announced that organic producers and handlers can now apply for funds to assist with the cost of receiving or maintaining organic certification. Applications for the? Organic Certification Cost Share Program?(OCCSP) will be accepted until Nov. 1, 2021. OCCSP provides cost-share assistance to producers and handlers of agricultural products for the costs of obtaining or …
USDA Expanding Importation of Fresh Citrus Fruit from Australia
The Department of Agriculture announced Tuesday the expansion of the production areas in Australia authorized to import fresh citrus fruit into the United States. USDA’s Animal and Plant Health Inspection Service also revised the conditions under which citrus from Australia may be imported. Currently, imports of fresh citrus fruit are allowed into the United States from three Australian regions, but …
Citrus, Vegetable and Specialty Crop Expo Starts Today
The 2021 Citrus, Vegetable and Specialty Crop Expo kicks off at the Lee Civic Center in North Fort Myers, Florida. The big two-day in-person event is hosted by AgNet Media with programming support from the University of Florida/IFAS. Today, August 18th, growers will be able to learn about all things citrus. That includes management of black spot, arthropod pests, soil …
Tasty, Leafy Green That’s as Fun to Grow as it is to Eat
The tasty, leafy green that’s as fun to grow and eat as it is to say. That’s coming up on This Land of Ours. Orach is also known as salt bush or red mountain spinach. Like its cousins spinach and chard, orach contains a surprising amount of salt in its leaves. It’s also a great source of iron, magnesium, calcium, zinc, …
More Peanuts Expected this Year
According to the latest numbers from USDA’s National Agricultural Statistics Service, there should be more peanuts this year. Tyron Spearman has the details. Sponsored ContentFlorida Cattle Enhancement Board Awarded Researcher Discusses New World Screwworm OverviewJune 19, 2026Verdant Robotics Offers Growers Targeted Application of Herbicides or Beneficials through SharpShooter™June 16, 2026Florida Cattle Enhancement Board Provides Resources To Researchers For Applied ResearchJune …
Florida Beef Council Staff Attends Checkoff Sessions
Staff members with the Florida Beef Council (FBC) attended the Cattle Industry Convention in Nashville last week and were able to sit in on some of the Beef Checkoff Sessions. FBC Director of Beef Marketing and Promotion, DeAnne Maples, explains how much research is needed to determine how these dollars are spent each year. For more information on Beef Checkoff activities in Florida, visit the FBC …
