beef producers

USDA: Beef Producers Face Higher Inputs

Dan Beef, USDA-ERS

beef producers
Photo by Kai Bossom on Unsplash

U.S. beef producers face higher input costs this year, predicted up seven percent compared to 2021. USDA’s Economic Research Service (ERS) reported Monday the farmer’s share of the retail value of beef also increased year over year, but rising input costs, especially for cattle feed, may limit farmers’ ability to benefit from higher cattle prices.

Feed expenses are the largest operating cost for cow-calf producers, comprising 75 percent of these costs in 2021. Prices for beef cattle feed were up 16 percent in May 2022 relative to May 2021. High fertilizer prices have contributed to increased feed costs, while drought conditions have squeezed feed grain and hay supplies.


The 2021/22 season-average farm price for corn—the primary grain fed to cattle—is currently projected at $5.95 per bushel, the highest since the 2012/13 marketing year. Other feed grains, including sorghum, oats, and barley, are projected to increase in 2021/22 relative to 2020/21.

(From the National Association of Farm Broadcasters)