This past weekend, the Florida Academy of Nutrition and Dietetics held its first Virtual Florida Food and Nutrition Symposium, and the Florida Beef Council (FCB) was part of the 2-day event. Sarah Krieger, a registered dietician who works with the FBC, says she was able to provide current information about beef to those taking part.
For more information about this and other ways your Beef Checkoff program is working in Florida, contact the FBC office in Kissimmee.