New Core CEU Article Available

Tacy Callies May 1, 2015 Citrus, Florida

Earn one core continuing education unit (CEU) by reading the Citrus Industry article, “Preventing pesticide contamination of water sources,” and passing the accompanying test. The article, authored by University of Florida’s Parker Platts and Stephen H. Futch, is now available online and will appear in the May 2015 issue of Citrus Industry magazine. This CEU will be valid for up to one year from the publication date. Earn your CEU here.

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Fussell Succeeds Tighe in Florida Ag Roles
The Florida Fruit & Vegetable Association (FFVA) has named Bryn Fussell director of membership as well as executive director of the Florida Specialty Crop Foundation. She succeeds Sonia Tighe, who retired in September. Fussell will manage FFVA’s membership recruitment, retention and administration efforts. The Florida Specialty Crop Foundation, which she will direct, oversees several scholarship […]
Millennium Block Field Day Set for Nov. 6
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Indian River Research and Education Center (IRREC) will host its annual Millennium Block Field Day Nov. 6 from 9 a.m. to noon. The field day will showcase the center’s emphasis on research to find a solution to citrus greening disease. The IRREC is located […]