A Sweet Idea for Sweeteners

Randall Weiseman February 1, 2013 Alabama, Florida, General, Georgia

Scientist at the University of Florida have identified a group of naturally occurring compounds that enhance the way people perceive sweetness.

Citrus Seedlings Prefer Nitrate Over Ammonium
In a recent study, Chinese researchers found that citrus seedlings clearly prefer nitrate over ammonium as a nitrogen source. The researchers — Hao Xu, Wenlang Hu, Kaiyuan Du, Yan Dong, Qingru Fan, Zengrong Huang, Lin-Tong Yang, Li-Song Chen and Jiuxin Guo — are with the Fujan Agriculture and Forestry University. In their study, the researchers compared […]
USDA Amends Brix Standards to Align With FDA
The U.S. Department of Agriculture Agricultural Marketing Service (USDA AMS) is amending the U.S. Standards for grades of orange juice (OJ) by changing the limits for Grade B Brix allowances in pasteurized OJ (POJ). The change will align with the Food and Drug Administration’s (FDA) Standard of Identity (SOI) for POJ. The Brix allowances under […]