Tag Archive

Below you'll find a list of all posts that have been tagged as “Easter egg consumption safety”

Safely Eating Easter Eggs

Dan April 14, 2017 Poultry, This Land of Ours

Are those colored Easter eggs safe to eat after they’ve been hiding in the yard? Cathy Isom answers this question and more coming up on This Land of Ours. As we’ve all learned by now, eggs shouldn’t be left out of the fridge for longer than two hours. Even though you’ve cooked the food it can still become contaminated. …

CRDF Board Funds More Research Projects
The Citrus Research and Development Foundation (CRDF) board of directors held a lengthy discussion about the upcoming merger with the Citrus Research and Field Trial (CRAFT) Foundation during its March meeting. Then the board considered research projects and funded four of them. A project by Hailing Jin of the University of California Riverside will test […]
Update on Florida Citrus Marketing Efforts
The Florida Citrus Commission’s (FCC) Global Marketing Committee on March 18 reported on several Florida Department of Citrus (FDOC) marketing efforts. FLORIDA ORANGE JUICE The committee reported that attributed Florida orange juice (OJ) sales have reached $36.15 million to date with 2.73 million units sold, exceeding the attributed sales goal of $35 million. To further […]

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