Below you'll find a list of all posts that have been categorized as “Field Crops”
US Secretary of Agriculture Brooke Rollins announced that USDA will be purchasing up to $263 million in dairy and ag products to distribute to nutrition assistance programs and food banks nationwide through Section 32 of the Agriculture Act of 1935. According to the department, the purchase is expected to assist both producers and communities in need. Secretary Rollins said, “From …
FFA Week continues and Commodity Classic opens tomorrow in San Antonio. We take a look at FFA members numbering now over 1,000,000 in 9,407 chapters, all 50 states, Puerto Rico and Virgin Islands. We salute all current and alumni members of FFA. And Commodity Classic opening tomorrow in San Antonio. The 30th anniversary, corn, soybean, wheat and sorghum producers getting together, used to have their …
The peanut industry is reporting a nationwide recall this week on some small peanut butter products. It came from Ventura Foods in California, according to the Food and Drug Administration. The recall comes from being initiated due to blue pieces in a filter that could be found in 22,000 single-serve products that they send across America. It’s affected about 40 states, and they said …
Monsanto has announced a nationwide proposed class settlement to resolve Roundup claims alleging non-Hodgkin lymphoma injuries. The proposed settlement is the second since their initial proposed settlement in 2020 and would include the element of a long-term compensation program providing funding for up to 21 years addressing both current and future claimants. According to Bayer, “the long-term payment stream will provide the company with …
The National Peanut Buying Point Association held their annual meeting recently in Louisville, Kentucky. They were discussing not only peanut grading but also how to sell more peanuts during the coming year. There’s about 350 peanut buying points across America. They bring the peanuts from the farm and bring them to the buying points for measuring and for weighing and also grading to get …
U.S. Peanut Stocks Report Shows Surplus and Declining Demand The latest U.S. peanut stocks and processing report brings concerning news for peanut farmers heading into the new marketing year. Rising inventories and declining consumer demand are creating pressure on peanut prices and limiting contract opportunities for growers. According to the report from the United States Department of Agriculture, total peanut …
Peanut Grower Meetings Set for Georgia and Florida; Taylor Arnold Named Georgia Peanut Commission Executive Director Peanut growers across Georgia and Florida are reminded of several important meetings scheduled for late February, along with leadership news from the Georgia Peanut Commission. Upcoming Peanut Industry Meetings The Crop Peanut Seed Short Course will take place February 24 at the University of …
A Lasting Figure in U.S. Agricultural History Luther Burbank holds a respected place in American agriculture history for his extraordinary contributions to plant development and crop improvement. As highlighted by Mark Oppold in an American Agriculture History Minute, Burbank’s work reshaped farming and horticulture in the United States, leaving a legacy that continues to influence agriculture today. From Limited Schooling …
BASF Highlights New Stoneville Cotton Varieties for 2026 Growing Season BASF is spotlighting new cotton seed varieties for growers to consider in 2026, expanding its Stoneville portfolio with strong yield performance and enhanced disease resistance. We sat down with Kenny Melton, U.S. Agronomy Lead for BASF, to discuss the latest additions and what they mean for southeastern cotton growers and …
The Peanut Institute Highlights Nutrition and Health Benefits of Peanuts The Peanut Institute, funded by the peanut industry, continues to promote research and education focused on improving the nutritional understanding of peanuts and peanut butter. As consumers search for convenient, healthy food ingredients and snack options, peanuts remain one of the most popular and nutrient-dense choices available. According to The …
