hand-harvesting corn

National Corn Husking Association: Preserving the Tradition of Hand-Harvested Corn

Dan American Agriculture History Minute, Corn, This Land of Ours

A Tradition Born from Necessity From the 1920s to the 1940s, harvesting corn by hand was more than a skill—it was essential for farmers across the United States. Before modern machinery, families relied on hand-harvesting techniques to gather one of the nation’s most important crops. This labor-intensive process required not only endurance and speed but also precision, making corn husking …

harvesting corn

American Agriculture History Minute: Harvesting Corn by Hand Continues Today

Dan American Agriculture History Minute, Corn, This Land of Ours

I’m Mark Oppold with an American Agriculture History Minute. From roughly the 1920s to the 1940s, harvesting corn by hand was a necessity. Today, the National Corn Husking Association keeps that tradition going the third weekend in October each year to determine who is the best corn husker. There are 12 classes from 10 to 30 minutes long that people …