Proving COVID-19 Isn’t Foodborne

Dan Citrus

When the COVID-19 pandemic became news in the United States early this year, some consumers and others wondered if it might be spread by food or food packaging. Food scientist Michelle Danyluk says ….. Read more about Proving COVID-19 Isn’t Foodborne on the Citrus Industry website. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle Enhancement …