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Below you'll find a list of all posts that have been tagged as “edible roses”

Growing Edible Roses is a Time-Honored Tradition

Dan February 28, 2020 Nursery Crops, This Land of Ours

Cathy Isom gives you a bit of information about growing edible roses. That’s coming up on This Land of Ours. Imagine you head out to your rose garden to snip off a few stems – not for your sweetheart, but for your dinner plate. It may sound strange, but growing edible roses is a time-honored tradition. Roses aren’t just a …

California Navel Production Costs Soar
It costs $4,215 per acre to grow navel oranges in California in 2025, California Citrus Mutual (CCM) reported following a recent survey of production costs. That’s up from $3,300 in 2020 (a 35% increase), $2,712 in 2015 (a 75% increase), $2,099 in 2010 (a 125% increase) and $1,555 in 2005 (a 171% increase). Additionally, CCM […]
Alternate Bearing Affecting Cold-Hardy Citrus Production
Trees in the cold-hardy citrus region are expected to produce a low crop in 2025 following a massive crop in 2024. Mary Sutton, University of Georgia (UGA) assistant professor and citrus Extension specialist, believes the trees’ alternate bearing cycle will contribute to the decreased crop in 2025, especially for satsuma mandarins. “This alternate bearing pattern […]

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