Celebrating National Peach Pie Day

Cathy Isom has you celebrating a mouth-watering fruity dessert at the heart of its harvest season. That’s coming up on This Land of Ours. Celebrating National Peach Pie Day Grab your forks, some cool whip, and perhaps some vanilla ice cream, because today is National Peach Pie Day! Celebrated every year on August 24th, and at the peak of the …

How to Grow Your Own Horseradish

Cathy Isom has a few helpful tips for you about how to grow your own horseradish. That’s coming up on This Land of Ours. How to Grow Your Own Horseradish While fresh horseradish isn’t something most of us have in the fridge, it is actually a flavorful crop that’s perennial and easy to grow! It’s best to plant horseradish in …

Preparing Your Garden for Winter Planting

In her second part of her series on winter gardening, Cathy Isom tells you things you can do right now to prepare your garden for winter planting. That’s coming up on This Land of Ours. Preparing Your Garden for Winter Planting August is the best time to get your garden ready for winter planting. But first you’ll want to consider a …

Beets-Nutritious, Delicious, and Healthy for You

Cathy Isom helps maintain your diet telling you about a delicious and nutritious red, vibrant vegetable, and its amazing health benefits. That’s coming up on This Land of Ours. Beets-Nutritious, Delicious, and Healthy for You Beets – or beet roots – are known for their bright, vibrant, and earthy taste. They are commonly tossed into salads and soups, pickled, or …

Celebrating National Filet Mignon Day

Cathy Isom lets you know why tonight should be celebrated with a beloved steak entree. That’s coming up on This Land of Ours. Celebrating National Filet Mignon Day Whether you are dining out or staying in tonight you’ll want to include a particular steak entree as tonight’s dinner. Today is National Filet Mignon Day. Usually, from a steer or heifer, …