UF, Georgia Tech Scientists to Begin Work on More Drought-Tolerant Peanut

Dan Florida, Georgia, Industry News Release, Peanuts, Research

Farmers and consumers can benefit from a more drought-tolerant peanut, and scientists from the University of Florida and Georgia Institute of Technology will soon begin research to develop a more resilient crop. With it, growers would be able to produce more market-ready peanuts, and consumers can get more of the protein-filled legume. UF Institute of Food and Agricultural Sciences agronomists …