1.0Southeast AgNEThttps://southeastagnet.comRandall Weisemanhttps://southeastagnet.com/author/randall-2/rich600338<blockquote class="wp-embedded-content" data-secret="pDs7ocy1wI"><a href="https://southeastagnet.com/2014/06/04/west-africa-examined-as-potential-growth-market-for-u-s-red-meat/">West Africa Examined as Potential Growth Market for U.S. Red Meat</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://southeastagnet.com/2014/06/04/west-africa-examined-as-potential-growth-market-for-u-s-red-meat/embed/#?secret=pDs7ocy1wI" width="600" height="338" title="“West Africa Examined as Potential Growth Market for U.S. Red Meat” — Southeast AgNET" data-secret="pDs7ocy1wI" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /*! This file is auto-generated */ !function(c,l){"use strict";var e=!1,o=!1;if(l.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(/[^a-zA-Z0-9]/.test(t.secret));else{for(var r,s,a,i=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),n=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),o=0;o<n.length;o++)n[o].style.display="none";for(o=0;o<i.length;o++)if(r=i[o],e.source!==r.contentWindow);else{if(r.removeAttribute("style"),"height"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if("link"===t.message)if(s=l.createElement("a"),a=l.createElement("a"),s.href=r.getAttribute("src"),a.href=t.value,a.host===s.host)if(l.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener("message",c.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",t,!1),c.addEventListener("load",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf("MSIE 10"),a=!!navigator.userAgent.match(/Trident.*rv:11\./),i=l.querySelectorAll("iframe.wp-embedded-content"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute("data-secret")))r=Math.random().toString(36).substr(2,10),t.src+="#?secret="+r,t.setAttribute("data-secret",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute("security"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:"ready",secret:r},"*")}}}}(window,document); </script> Emerging markets were a hot topic at the recent U.S. Meat Export Federation board of directors meeting, as USMEF members learned about potential opportunities for U.S. beef, pork and lamb in regions such as Latin America, Central and Southeast Asia and the Middle East. Joe Schuele has more. Download Audio