1.0Southeast AgNEThttps://southeastagnet.comRandall Weisemanhttps://southeastagnet.com/author/randall-2/rich600338<blockquote class="wp-embedded-content" data-secret="siNJCGRawe"><a href="https://southeastagnet.com/2012/04/20/limits-to-antibiotics-in-meat-and-poultry/">Limits to Antibiotics in Meat and Poultry</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://southeastagnet.com/2012/04/20/limits-to-antibiotics-in-meat-and-poultry/embed/#?secret=siNJCGRawe" width="600" height="338" title="“Limits to Antibiotics in Meat and Poultry” — Southeast AgNET" data-secret="siNJCGRawe" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /*! This file is auto-generated */ !function(c,l){"use strict";var e=!1,o=!1;if(l.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(/[^a-zA-Z0-9]/.test(t.secret));else{for(var r,s,a,i=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),n=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),o=0;o<n.length;o++)n[o].style.display="none";for(o=0;o<i.length;o++)if(r=i[o],e.source!==r.contentWindow);else{if(r.removeAttribute("style"),"height"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if("link"===t.message)if(s=l.createElement("a"),a=l.createElement("a"),s.href=r.getAttribute("src"),a.href=t.value,a.host===s.host)if(l.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener("message",c.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",t,!1),c.addEventListener("load",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf("MSIE 10"),a=!!navigator.userAgent.match(/Trident.*rv:11\./),i=l.querySelectorAll("iframe.wp-embedded-content"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute("data-secret")))r=Math.random().toString(36).substr(2,10),t.src+="#?secret="+r,t.setAttribute("data-secret",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute("security"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:"ready",secret:r},"*")}}}}(window,document); </script> There are many concerns across the livestock industry when it comes to last week’s announcement by the U.S. Food and Drug Administration that they moving to limit the use of antibiotics in farm animals. U.S. Agriculture Secretary Tom Vilsack said they are working to help educate livestock producers about these changes. Download Audiohttp://www.southeastagnet.com/images/vilsack.jpg