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Below you'll find a list of all posts that have been tagged as “USMEF”
This year’s FOODEX trade show in Tokyo, Japan, the largest food show in Asia and one of the largest in the world, attracted an estimated 80,500 visitors. And according to a story from Ralph Loos with the U.S. Meat Export Federation, U.S. Beef and Pork products were successfully promoted.
We had a story yesterday noting USDA export numbers, compiled by the U.S. Meat Export Federation, shows U.S. beef exports in 2018 topped both volume and value records set in 2017. And part of that rise is contributed to the strong demand for U.S. beef in South Korea. Joe Schuele has more details.
USDA export numbers compiled by the U.S. Meat Export Federation show U.S. beef exports in 2018 topped both volume and value records that were set in 2017. Pork export volume came up just shy of the 2017 record and the value also fell one percent. Strong demand in South Korea, Japan, Taiwan, and the Asian region helped drive beef exports …
With support from the Beef Checkoff Program and the USDA Market Access Program, last week the U.S. Meat Export Federation (USMEF), a contractor to the Beef Checkoff, promoted U.S. beef at the Gulfood trade show. Joe Schuele has the details.
Since African swine fever (ASF) was first discovered in China in August 2018, officials have confirmed about 100 outbreaks of the disease. And while ASF does not pose a threat to human health, some wonder if transportation restrictions on hogs and pork products and heavy news coverage of the disease could cause a slowdown in China’s pork consumption? U.S. Meat Export …
2018 was a record year for U.S. pork exports to South America, helped in part by strong increases in pork muscle cut shipments to Colombia and Peru. U.S. Meat Export Federation’s Joe Schuele has more details.
USDA and the Office of the U.S. Trade Representative recently announced that Morocco is open to imports of U.S. beef. And according to the U.S. Meat Export Federation (USMEF) representative in Africa, Morocco is one of these places that’s exciting when it comes to U.S. beef and U.S. beef variety meat. Joe Schuele has the story. Monty Brown, U.S. Meat Export Federation …
The U.S. Meat Export Federation (USMEF) recently received the results of an updated study aimed at quantifying the value delivered to U.S. corn producers through exports of red meat. Joe Schuele reports the original 2016 study, as well as the 2018 follow-up, were conducted by World Perspectives, Inc., a leading agricultural consulting firm. Dave Juday, senior analyst for World Perspectives, explains that …
U.S. beef exports remained on a record-shattering value pace in October, according to data released by the U.S. Department of Agriculture and compiled by the U.S. Meat Export Federation (USMEF). October pork exports trended seasonally higher compared to recent months, but were still below the results posted in October 2017. October beef exports totaled 117,800 metric tons, up 6 percent …
The U.S. Meat Export Federation (USMEF) continuously works to solidify customer relationships in various countries around the globe. Cevin Jones, Idaho Cattle feeder and USMEF Chair-elect, says they working to put U.S. meat on the foreign table. USMEF Working to Put U.S. Meat on the Foreign Table
