A study from USDA’s Agricultural Research Service finds on rangelands of the Western U.S., calving in late winter instead of spring maximizes calf growth. The study finds that late winter calving instead of spring supplies high-quality forage when it’s most needed. There is high value in utilizing rangelands to lower the cost of beef production. Selecting the right calving time, … Continue reading Benefits of Early Calving Are Increasing Due to Late Winter Warming