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Below you'll find a list of all posts that have been tagged as “UF/IFAS”
By testing new technology, University of Florida scientists will work with growers to encourage their use of alternatives to fresh water by using new smart irrigation systems. This way, growers can lower their risk of transferring pathogens from water to crops, said Eric McLamore, an associate professor of agricultural and biological engineering at the UF Institute of Food and Agricultural …
Pass the guacamole: July 31 is National Avocado Day, a good time to celebrate the traits of another delicious, nutrient-packed food and Florida crop, say University of Florida experts. While some people simply love the taste of guacamole, others also value the healthy traits of the fruit with which it’s made, the avocado. “Most notably, they are a good source …
Fighting plant disease with jet blast sprays is standard practice for citrus growers. But, to spray a fungus to control a single insect that carries a disease-causing pathogen is uncommon. University of Florida Institute of Food and Agricultural Sciences and Florida Research Center for Agricultural Sustainability researchers have begun to test an insect-killing fungus applied with horticultural oil sprays in …
With so many extracurricular activities available these days, parents and kids are overwhelmed with choices. To choose the right one, know what to prioritize, says Heather Kent, associate director of the Florida 4-H youth development program, part of University of Florida’s Institute of Food and Agricultural Sciences Extension. “The 4-H motto is ‘To make the best better.’ The research shows …
Elver Hodges, who started working at the University of Florida Range Cattle Research and Education Center just before the U.S. entered World War II, plans to celebrate his 106th birthday with family and friends a few days before his Aug. 2 birthday. An agronomy professor with the UF Institute of Food and Agricultural Sciences for 39 years, Hodges introduced improved …
The University of Florida/IFAS West Florida Research and Education Center (WFREC) invites growers to attend their Extension Farm Field Day, Friday, August 10. Learn more about the event by checking out this 2018 Extension Farm Field Day Flyer.
As she grew up in rural Arkansas, Kati Migliaccio’s interest in agricultural engineering came naturally. She liked math, science and problem solving, so she wanted an engineering career, but not one that confined her to an office or lab. “I wanted a career that involved engineering, with an outdoor component,” said Migliaccio, who was recently named chair of the agricultural …
A virus responsible for an illness outbreak in Venezuela is spreading to other parts of the Americas, says a University of Florida scientist who is closely monitoring the Mayaro virus. Most recently, the virus was found in a child in Haiti in 2016. Even though the virus hasn’t infected anyone in Florida or the U.S., Barry Alto, an associate professor …
Farmers and consumers can benefit from a more drought-tolerant peanut, and scientists from the University of Florida and Georgia Institute of Technology will soon begin research to develop a more resilient crop. With it, growers would be able to produce more market-ready peanuts, and consumers can get more of the protein-filled legume. UF Institute of Food and Agricultural Sciences agronomists …
When Craig Watson, Director of the University of Florida IFAS Tropical Aquaculture Laboratory, got his first aquarium at age 7, he couldn’t have predicted the important role that fishing and aquaculture would play in his life. “My brother and I would spend hours watching the fish, but I had no idea then it would be the beginning of a career.” On June …
