Burger King Switching to Antibiotic-Free Chickens

Dan Industry News Release, Poultry

The parent company of the Burger King and Tim Hortons restaurant chains announced it will no longer purchase chickens raised with antibiotics that are also used for humans. A Meating Place Dot Com report says Restaurant Brands International in Ontario, Canada, currently runs more than 19,000 restaurants in over 100 countries and U.S. territories.