meat

Beef and Pork Production Hit Record High Numbers

Dan Beef, Industry News Release, Pork

The U.S. Department of Agriculture says domestic red meat, beef, and pork production all hit new monthly highs in November. In fact, for the first 11 months of 2017, red meat production is three percent ahead of last year’s record pace, totaling 47.571 billion pounds so far this year. Year-to-year beef production is four percent higher and pork production is …

dairy producers

USDA Predicts Lower Red Meat and Poultry Production

Dan Beef, Industry News Release, Poultry

The latest World Agricultural Supply and Demand Estimates report released Tuesday by the U.S. Department of Agriculture predicts lower red meat and poultry production due to lower beef and pork production forecasts. Beef production is lowered on the current pace of cattle slaughter and lighter carcass weights. The pork production forecast is lowered on smaller-than-anticipated hog slaughter this quarter although …

market

Pilot Program Gives Canada Beef and Pork Exports Expanded Access to China

Dan Beef, Industry News Release, Pork

A pilot program is allowing exporters of Canadian beef and pork expanded access to China. The bilateral pilot project announced Monday will expand access to China for Canadian chilled beef and pork, and commit China and Canada to “fully implementing” an agreement reached last year to expand market access for Canadian frozen bone-in beef, according to AgCanada. Canadian beef exports …

Pork Checkoff

Pork Checkoff Invests in Consumer Research

Dan Industry News Release, Pork

Each year, the Pork Checkoff invests in consumer research. National Pork Board CEO Bill Even says the latest study offered unique insight into what happens at the meat case. Consumers Secondly, consumers have been confused with the names used for pork cuts. Cuts There is a rule of thumb for any business—ignore the customer at your own peril. Customers For …

safe trade

Hog Market Supported by Demand

Dan Industry News Release, Pork

Hog markets were under considerable pressure in September and October, but there has been improvement in recent weeks. Steve Meyer, who is with EMI Analytics, offers his take on this market. Market Meyer says demand has held up during the fourth quarter. Demand Hog slaughter has been over 2.5 million head per week. Meyer will have more on that part …

Pork Checkoff

Pork: A Category Leader

Dan Industry News Release, Pork

USDA tracks consumer demand for commodity products, like pork, beef and chicken. National Pork Board vice president of domestic marketing Jarrod Sutton says per capita consumption is up for fresh pork. Compared to one year ago, fresh pork prices are up 3.8 percent at the retail level. Sutton says the Pork Checkoff is using insight-driven strategies to grow domestic pork …