 |  |  |  |  |  |  |  |  |
Below you'll find a list of all posts that have been tagged as “agriculture plant research”
Methods for analyzing food samples developed by an Agricultural Research Service (ARS) chemist in Maryland capture what could be considered the most definitive nutrient profiles possible for many of the foods we eat. Craig Byrdwell, an analytical chemist in the ARS Food Composition and Methods Development Laboratory in Beltsville, has found a way to use seven different detectors—four mass spectrometers and one gas and …
The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announces support for Early Concept Grants for Exploratory Research (EAGER) to speed the development of new crop varieties. Funding is made through the Agriculture and Food Research Initiative, which seeks to address challenges in food and agricultural sciences through research, extension, and education opportunities. EAGER is established …
