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Below you'll find a list of all posts that have been categorized as “Research”
The annual Georgia Forage Conference took place during the Georgia Cattlemen’s Association Convention in Perry earlier this month. University of Georgia Professor and State Forage Specialist, Dennis Hancock, talks about the research efforts that were discussed. Forage Research Continues in Georgia Learn more about their research efforts at Georgiaforages.com.
The conflict in Syria has caused more than $16 billion in crop and livestock losses and destroyed farming assets, according to a 2017 report from the United Nations’ Food and Agriculture Organization. Since 2011, household livestock ownership in the war-torn nation has plummeted, down by 47 percent for poultry, the report states. Against that backdrop, in an area deemed not …
Florida residents are using more and more water every day, leaving future Floridians with more expensive options to meet anticipated needs, according to University of Florida researchers. Earth Day, April 22, is a great time to start conserving water. “Water is a natural resource, and if we don’t take care of it we will really struggle to leave something for …
Federal Investment in Agricultural Research is Essential for US Farmers to Stay Competitive; FedByScience—Universities Telling Stories of Discovery—Launches Alongside 2018 Farm Bill China Has Outspent U.S. on Agriculture Research for the Past Decade; University of Florida Institute of Food and Agricultural Sciences Joining National Initiative to Turn the Tables A new effort to boost federal investment in agricultural research—FedByScience—launched in …
About five years ago, University of Florida environmental horticulture assistant professor Brian Pearson started growing hops in his backyard. Finding success, he and two other UF researchers are exploring whether they can grow the crop for commercial use to help Florida’s micro-brewing industry. With the help of grants and private financial and in-kind donations, Pearson and UF Institute of Food …
Home and property owners often enhance their landscapes with the beautiful lantana, but some of the plant’s varieties may escape yards, spread to areas where they shouldn’t go and cross-pollinate Florida’s native lantana. That’s why, in 2004, the head of the Tampa Bay Wholesale Growers Association asked University of Florida plant scientist Zhanao Deng if he could breed sterile, non-invasive …
When Glen Aiken wasn’t helping his grandfather wrangle cattle in the smothering Texas heat, he was traveling with his father to meat packing houses across the region. “I swear I visited every meat packing plant between Oklahoma City and El Paso before I was 12 years old,” Aiken joked. So, when it came time to choose a college major, animal …
UF/IFAS Expert Urges Scientists to Breed for Flavor For 20 years, Harry Klee, a professor of horticultural sciences at the UF Institute of Food and Agricultural Sciences, has been using genetics to improve flavors and smells in tomatoes and other produce that induce the consumer to buy more of them. As Florida farmers continue to harvest this year’s tomatoes, Klee …
The University of Florida is one of 17 institutions partnering with the University of Illinois in the $115-million Center for Advanced Bioenergy and Bioproducts Innovation (CABBI). Researchers will work to develop efficient ways to grow, transform and market biofuels. Fredy Altpeter, professor of agronomy in the UF Institute of Food and Agricultural Sciences, will lead the UF/IFAS portion of the …
Most termites don’t kill trees, but Asian subterranean termites are slaying some pine trees in South Florida and damaging the rest of the local urban tree canopy, a new University of Florida study found. “Our beloved native slash pine is lethally stressed by this termite, which is unexpected,” said Thomas Chouvenc, a UF/IFAS assistant professor of urban entomology. Not only …
